Bangkok: Farmers in Surat Thani have successfully converted 40 rai of abandoned shrimp farms into thriving coconut plantations, producing both fragrant and curry coconuts, paving the way for a new source of income.

According to Thai News Agency, this transformation not only represents a shift in agricultural practices but also highlights the potential for sustainable farming methods in the region.

In Chachoengsao, Tunsap Market is gaining attention for its unique culinary offering: grilled meatballs served in a charcoal hot pot accompanied by a distinctive dipping sauce. This dish has become a popular attraction for locals and visitors alike, emphasizing the market’s role as a hub for regional delicacies.

Meanwhile, in Kamphaeng Phet, the culinary tradition is being preserved through the revival of “Peanut Cake with Turnips.” This ancient recipe, which is considered a lost taste, is seeing a resurgence as efforts continue to maintain the area’s rich gastronomic heritage. The dish, celebrated for its unique composition, is becoming a sought-after treat, drawing interest from those eager to experience its historical significance.